Graham
Cracker Crust
Ingredients
1 cup Graham Cracker crumbs
1 TBSP Sugar
Pinch of salt
5 TBSP unsalted butter, melted and cooled.
Instructions
Heat oven to 350
Dump all ingredients into a bowl and mix together.
Dump the mixture into a 9 inch pie plate and use your
fingers and the bottom of a bowl to press the mixture up the walls of the pie
plate. Strive for uniformity! J
Bake crust for 12 to 15 minutes. Remove and let cool before filling it with
your choice of goodness!
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